Hills of Milk and Honey is a family farm located in Dripping Springs, Texas. We are committed to uniting our community while seeking to preserve food security for the people of the Texas Hill Country and beyond.
It is our desire to build a healthy community of organisms through the underground soil-food-web while providing nutrient-dense food for the community living above ground. Our farm focuses on rotational livestock grazing and no-till crop planting. It is our long-term goal to create an agricultural ecosystem on our farm that is sustainable and self-sufficient.
In turn, we hope folks of all ages who participate in classes, camps and tours at Hills of Milk and Honey will be inspired to create innovative ways to continue this movement for generations to come.
Hills of Milk and Honey officially launched in 2017, but the seed was planted in the seventies when Amy Milliron was a young child. She grew up in the suburbs of Phoenix, Arizona and made frequent visits up north to visit her extended family. At three years of age she fell in love with horses, cows, chickens, and dogs on her grandparents' land. Her grandpa's calm connection with his animals left a lasting impression. Amy is committed to continuing his legacy at Hills of Milk and Honey by using her education and farming experience to teach others how to raise livestock and manage land with the goal of cultivating healthy soil. Amy is the primary educator on the farm, but her husband and kids play very important roles as well. It's an adventure the whole family enjoys! We would love for you to join our community by signing up to receive our monthly newsletter and following us on Facebook and Instagram. You will receive up-to-date information regarding camps, classes and tours as well information regarding sustainable agriculture and advocacy efforts that support food security.